
Pizzeria La Bonne Mere – one of the star chef’s favourites!
Today’s Guardian has a stimulating interview with local Michelin 3-star chef, Gerard Passedat, (Le Petit Nice, MuCEM, Chateau Lacoste….), asking him for his top ten tips for visitors to the city.
So where does he like to hang out in Marseille? Read on: https://www.theguardian.com/travel/2018/nov/12/locals-guide-to-marseille-france-10-top-tips
Thanks to Carol for sending this to Aixcentric.
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